1] ROAST LAMB LEG SLICES
2] WHOLE LAMB LEG ROAST WITH GRAVY
3] WHOLE DEBONED LEG ROAST WITH MINCE FILLING
4] TRADITIONAL LAMB KALIA WITH POTATOES
5] KARAIGOS (LAMB CUBES) IN MASALA GRAVY
6] BADSHAILAMB (DEBONED) WITH PICKLE- ONIONS
1] MAWA BADAAMI HALWA WITH ALMONDS
2] JARDA / SOLO (PINEAPPLE JARDA)
3] LAAPSI
4] MAWA GAJAR HALWA WITH ALMONDS
5] MALAYSIAN SOJEE WITH ALMONDS / PISTA
6] MAWA SAAFI SOJEE WITH CUSTARD / COCONUT
7] MAWA DHOODI HALWA WITH ALMONDS
8] VER
1] CHICKEN SALAD WITH CREAMY DRESSING
2] VIP SALAD WITH THE WORKS AND DRESSING
3] PASTA SALAD WITH CREAM / MAYONAISE
4] FRENCH SALAD WITH DRESSING
5] GARDANIAN SALAD WITH FRUITS IN SEASON & DEESSING
6] THAI SALAD WITH NOODLES AND DRE
1] PERI PERI PRAWNS (SHELL ON) WITH SPECIAL SAUCE
2] GRILLED PRAWNS (KINGS/TIGERS) BUTTER FRIED
3] PRAWNS PAELLA
4] PRAWNS STIRFRY
5] FISH BIRYANI WITH PEAS/ SLICED POTATO
6] FRESH FISH CURRY
7] FISH LAADU WITH SLICED POTATOES
8]